Chef / cookEmail verified
Erlangga Lukman Siregar
Cook and owner of The Ubud Canteen
- 🇮🇩 Ubud, Bali, Indonesia
- The Ubud Canteen
- Since 2014
- English, Indonesian
I've cooked since 2014, first at home, then at The Ubud Canteen and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I answer every message, eventually.
More about Erlangga
I still cook the same soup every Friday.
What gifts mean to Erlangga: Any gift helps me keep the Sunday table free for people in need.
Messages of thanks
Did Erlangga make a difference to you? Tell them. Messages are free.
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- Niklas Ludwig HoffmannNeighbor🇩🇪
we celebrated every birthday at The Ubud Canteen.
- Upendo Neema Simiyu 🇺🇬 · $10
