Chef / cookEmail verified
Eri Takeuchi
Feeding Osaka for 32 years
- 🇯🇵 Osaka, Osaka, Japan
- Kilimanjaro Table
- 1984 to 2016
- Japanese, French
I run Kilimanjaro Table in Osaka. We started in 1984 with four tables and one very patient dishwasher.
My recipes mostly come from my aunt. I run most mornings.
More about Eri
If you ate at my table, I hope you left full.
What gifts mean to Eri: I'd put a gift toward a better oven.
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