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Chef / cookEmail verified

Emiliano A. Bravo

Cook and owner of Old Andes Table

  • 🇺🇸 Bakersfield, California, United States
  • Old Andes Table
  • Since 2015
  • English, Spanish, French
I've cooked since 2015, first at home, then at Old Andes Table and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my mother. I fix old bicycles. I never expected anything in return, but a kind word always makes my day.
What gifts mean to Emiliano: Any gift helps me keep the Sunday table free for people in need.

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