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Chef / cookEmail verifiedAddress verified

Eko Bayu Surya

Fermentation chef in Jakarta

  • 🇮🇩 Jakarta, DKI Jakarta, Indonesia
  • Redwood Canteen
  • 2017 to 2025
  • English
I run Redwood Canteen in Jakarta. We started in 2017 with four tables and one very patient dishwasher. On Sundays I cook for anyone who turns up. I never rush a conversation. Thank you for stopping by.

More about Eko

If you ate at my table, I hope you left full.

Cuisines

FermentationSoups and stews

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  • Cooper S. HowardFriend🇺🇸

    we celebrated every birthday at Redwood Canteen

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