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Chef / cookEmail verified

Dumisani E. Chetty

Seafood and vegetarian cooking cook

  • 🇿🇦 Johannesburg, Gauteng, South Africa
  • Johannesburg Kitchen
  • 1992 to 2016
  • English
I've cooked from 1992 to 2016, first at home, then at Johannesburg Kitchen and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I like to keep things simple and honest.

More about Dumisani

If you ate at my table, I hope you left full.
What gifts mean to Dumisani: I'd put a gift toward a better oven.

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  • Zelalem Ephrem DemissieCustomer🇪🇹

    We celebrated every birthday at Johannesburg Kitchen Greetings from Mekelle.

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