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Chef / cookEmail verified

Doris Richardson

Fermentation and barbecue cook

  • 🇬🇧 Coventry, England, United Kingdom
  • Acacia Cafe
  • Since 2018
  • English
I'm a cook. Fermentation is my specialty and I'll happily argue about it. On Sundays I cook for anyone who turns up. I like to keep things simple and honest.
What gifts mean to Doris: A gift would go toward ingredients for community meals.

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