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Chef / cookEmail verified

Dipu Noman Bhuiyan

Feeding Narayanganj for 20 years

  • 🇧🇩 Narayanganj, Dhaka, Bangladesh
  • Little Frangipani Cafe
  • Since 2006
  • English, Bengali
I've cooked since 2006, first at home, then at Little Frangipani Cafe and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my father. I garden badly but happily. Hearing from old faces is the best part of my week.

More about Dipu

If you ate at my table, I hope you left full.
What gifts mean to Dipu: I'd put a gift toward a better oven.

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