Chef / cookEmail verified
Dilara Ayşe Kara
Pastry chef in Üsküdar
- 🇹🇷 Üsküdar, Istanbul, Türkiye
- Orchid Table
- Since 1987
- English, Turkish
I've cooked since 1987, first at home, then at Orchid Table and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I take the work seriously, though not myself.
I never expected anything in return, but a kind word always makes my day.
More about Dilara
If you ate at my table, I hope you left full.
What gifts mean to Dilara: Any gift helps me keep the Sunday table free for people in need.
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- Michelle Wilson 🇦🇺 · $3