Chef / cookEmail verified
Dennis Valdez
Pastry and barbecue cook
- 🇵🇭 Taguig, Metro Manila, Philippines
- Little Frangipani Canteen
- 2001 to 2021
- English, Filipino
I've cooked from 2001 to 2021, first at home, then at Little Frangipani Canteen and later in my own kitchen. Food is how I say thank you.
Over the years we've fed 760 people and counted every smile.
It has been a good run and I'm grateful for all of it.
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- Solomon Lawrence Amponsah 🇬🇭 · $25