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Chef / cookEmail verified

Dedi Andi Suharto

Feeding Ubud for eleven years

  • 🇮🇩 Ubud, Bali, Indonesia
  • Oakwood Table
  • 2014 to 2025
  • English, Indonesian
I've cooked from 2014 to 2025, first at home, then at Oakwood Table and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my grandmother. I fix old bicycles. If you remember me, I'd love to hear from you.

More about Dedi

If you ate at my table, I hope you left full.
What gifts mean to Dedi: A gift would go toward ingredients for community meals.

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  • Samuel Wellington FreitasNeighbor🇧🇷

    You fed us when money was tight in 2025 and never made us feel it Greetings from Santos.

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