Chef / cookEmail verified
Danielle T. Obrien
Fermentation chef in Bakersfield
- 🇺🇸 Bakersfield, California, United States
- Bakersfield Grill
- Since 2007
- English
I run Bakersfield Grill in Bakersfield. We started in 2007 with four tables and one very patient dishwasher.
My recipes mostly come from my grandmother. I make terrible puns.
I'm proud of everyone I got to work with.
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If you ate at my table, I hope you left full.
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