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Chef / cookEmail verified

Daniela J. Mendoza

Cook and owner of The Palmira Canteen

  • 🇨🇴 Palmira, Valle del Cauca, Colombia
  • The Palmira Canteen
  • Since 2006
  • Spanish
I run The Palmira Canteen in Palmira. We started in 2006 with four tables and one very patient dishwasher. On Sundays I cook for anyone who turns up. I never rush a conversation.

More about Daniela

I still cook the same soup every Friday.

Cuisines

Street foodTraditional recipes
What gifts mean to Daniela: A gift would go toward ingredients for community meals.

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  • Tumusiime James SsemwogerereCustomerAddress verified🇹🇿

    we celebrated every birthday at The Palmira Canteen.

  • Shawn M. KnightFriend🇺🇸

    We celebrated every birthday at The Palmira Canteen. Greetings from Raleigh.

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