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Chef / cookEmail verified

Daniela Aline Moraes

Street food chef in Recife

  • 🇧🇷 Recife, Pernambuco, Brazil
  • Recife Bakery
  • Since 1982
  • Portuguese
I've cooked since 1982, first at home, then at Recife Bakery and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I carry a notebook everywhere. I never expected anything in return, but a kind word always makes my day.

More about Daniela

I still cook the same soup every Friday.

Cuisines

Street foodHome cooking

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