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Chef / cookEmail verified

Daniel Emeka Eze

Feeding Zaria for nine years

  • 🇳🇬 Zaria, Kaduna, Nigeria
  • Lotus Canteen
  • 2005 to 2014
  • English, Igbo
I've cooked from 2005 to 2014, first at home, then at Lotus Canteen and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I never rush a conversation. If you remember me, I'd love to hear from you.

Cuisines

Fermentation
What gifts mean to Daniel: A gift would go toward ingredients for community meals.

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  • Ngozi Ifeoma OgunleyeFriend🇳🇬

    We celebrated every birthday at Lotus Canteen Greetings from Kano.

  • Nicola Nicola D'AngeloFriend🇮🇹

    We celebrated every birthday at Lotus Canteen Truly.

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