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Chef / cookEmail verifiedPhoto verified

Cristian K. Ibarra

Pastry and seafood cook

  • 🇲🇽 Tlaquepaque, Jalisco, Mexico
  • Summit Canteen
  • Since 1979
  • Spanish
I've cooked since 1979, first at home, then at Summit Canteen and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my mother. I make terrible puns. I'm proud of everyone I got to work with.
What gifts mean to Cristian: A gift would go toward ingredients for community meals.

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  • Nargis Runa SiddiqueFriendPhoto verified🇮🇳

    your pastry is still the best I've ever eaten. Greetings from Prayagraj.

  • Isaiah N. ChambersCustomer🇬🇧

    we celebrated every birthday at Summit Canteen

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