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Chef / cookEmail verified

Cooper W. Yates

Regional specialties and seafood cook

  • 🇦🇺 Wollongong, New South Wales, Australia
  • Wollongong Bakery
  • Since 2010
  • English
I've cooked since 2010, first at home, then at Wollongong Bakery and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I take the work seriously, though not myself. I'm still learning every day.

More about Cooper

I still cook the same soup every Friday.

Cuisines

Regional specialtiesSeafoodHome cooking
What gifts mean to Cooper: I'd put a gift toward a better oven.

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Gifts

RecentTop gifts
  • Ángel E. Lara 🇺🇸 · $30

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