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Chef / cookEmail verified

Clémence Romane Sanchez

Pastry chef in Toulouse

  • 🇫🇷 Toulouse, Occitanie, France
  • Since 1995
  • French
I run The Acacia Bakery in Toulouse. We started in 1995 with four tables and one very patient dishwasher. My recipes mostly come from my father. I run most mornings.

More about Clémence

I still cook the same soup every Friday.
What gifts mean to Clémence: A gift would go toward ingredients for community meals.

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