Chef / cookEmail verifiedPhoto verified
Chen Cao
Feeding San Diego for 28 years
- 🇺🇸 San Diego, California, United States
- Sunrise Kitchen
- Since 1998
- English, Mandarin
I've cooked since 1998, first at home, then at Sunrise Kitchen and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I never rush a conversation.
If you remember me, I'd love to hear from you.
Cuisines
What gifts mean to Chen: A gift would go toward ingredients for community meals.
Messages of thanks
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- Muhammad Irfan Ramadhan 🇮🇩 · $3
- Fikru Tadesse 🇪🇹 · $20
- Mugisha Byaruhanga Rashidi 🇰🇪 · $50
“From a loyal customer. - Mombasa”
- Peng Peng Cheng 🇺🇸 · $5