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Chef / cookEmail verified

Carlos G. Rivera

Fermentation chef in Iztapalapa

  • 🇲🇽 Iztapalapa, Ciudad de México, Mexico
  • Iztapalapa Kitchen
  • 1987 to 1999
  • English, Spanish
I run Iztapalapa Kitchen in Iztapalapa. We started in 1987 with four tables and one very patient dishwasher. Over the years we've fed 640 people and counted every smile.

More about Carlos

If you ate at my table, I hope you left full.

Cuisines

FermentationBakingSoups and stews

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Gifts

RecentTop gifts
  • Paweł Piotrowski 🇵🇱 · $10
  • Laura K. Pacheco 🇲🇽 · $29

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