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Chef / cookEmail verified

Carlo A. Magsaysay

Fermentation chef in Bacoor

  • 🇵🇭 Bacoor, Cavite, Philippines
  • Little Bacoor Canteen
  • 2003 to 2015
  • English, French
I run Little Bacoor Canteen in Bacoor. We started in 2003 with four tables and one very patient dishwasher. Over the years we've fed 400 people and counted every smile.

Cuisines

FermentationVegetarian cooking

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Gifts

RecentTop gifts
  • Anonymous 🇺🇸 · $3

    “For the best meals of my life. - Baton Rouge”

  • Sushila Januka Magar 🇳🇵 · $3

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