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Büşra Çelik
Seafood chef in Üsküdar
- 🇹🇷 Üsküdar, Istanbul, Türkiye
- Üsküdar Cafe
- 1978 to 2003
- English
I've cooked from 1978 to 2003, first at home, then at Üsküdar Cafe and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my grandfather. I garden badly but happily.
More about Büşra
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Büşra: Any gift helps me keep the Sunday table free for people in need.
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