Chef / cookEmail verified
Brooks Alexander
Feeding San Antonio for 29 years
- 🇺🇸 San Antonio, Texas, United States
- Old Lincoln Cafe
- Since 1997
- English, Spanish
I'm a cook. Pastry is my specialty and I will happily argue about it.
On Sundays I cook for anyone who turns up. I always make time for a proper cup of tea.
I'm proud of everyone I got to work with.
More about Brooks
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Brooks: A gift would go toward ingredients for community meals.
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