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Chef / cookEmail verified

Brandon N. Barnett

Feeding Bowling Green for ten years

  • 🇺🇸 Bowling Green, Kentucky, United States
  • Crescent Table
  • 2008 to 2018
  • English, Spanish
I've cooked from 2008 to 2018, first at home, then at Crescent Table and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my older brother. I volunteer at the food bank on Saturdays. I'm still learning every day.

More about Brandon

I still cook the same soup every Friday.

Cuisines

Traditional recipesSeafood

Messages of thanks

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  • Anisa SaputraNeighbor🇮🇩

    We celebrated every birthday at Crescent Table

  • Sneha L. GoudNeighbor🇮🇳

    You fed us when money was tight in 2020 and never made us feel it. Greetings from Vadodara.

Gifts

RecentTop gifts
  • Imani Joyce Musyoka 🇹🇿 · $10

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