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Chef / cookEmail verified

Bohdan Danylo Osipov

Regional specialties and pastry cook

  • 🇷🇺 Yekaterinburg, Sverdlovsk Oblast, Russia
  • Andes Canteen
  • 1981 to 2004
  • English, Russian
I've cooked from 1981 to 2004, first at home, then at Andes Canteen and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I like to keep things simple and honest.

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