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Chef / cookEmail verified

Bianca Ana Carvalho

Feeding São Paulo for 46 years

  • 🇧🇷 São Paulo, São Paulo, Brazil
  • São Paulo Bakery
  • Since 1980
  • Portuguese
I've cooked since 1980, first at home, then at São Paulo Bakery and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I carry a notebook everywhere. It has been a good run and I'm grateful for all of it.
What gifts mean to Bianca: I'd put a gift toward a better oven.

Messages of thanks

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  • Anh Dũng TaFriend🇻🇳

    we celebrated every birthday at São Paulo Bakery. Truly.

  • Lucas M. Cole 🇺🇸 · $50
  • André Guilherme Lopes 🇧🇷 · $20
  • Marites N. Mabini 🇵🇭 · $10

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