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Chef / cookEmail verified

Beth R. Palmer

Fermentation and home cooking cook

  • 🇺🇸 Atlanta, Georgia, United States
  • Little Atlanta Bakery
  • Since 2000
  • English
I run Little Atlanta Bakery in Atlanta. We started in 2000 with four tables and one very patient dishwasher. On Sundays I cook for anyone who turns up. I try to remember everyone's name.

More about Beth

I still cook the same soup every Friday.

Cuisines

FermentationHome cooking
What gifts mean to Beth: Any gift helps me keep the Sunday table free for people in need.

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