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Chef / cookEmail verified

Bella J. Perkins

Fermentation chef in Sherbrooke

  • 🇨🇦 Sherbrooke, Quebec, Canada
  • Sherbrooke Cafe
  • Since 1979
  • English, French
I've cooked since 1979, first at home, then at Sherbrooke Cafe and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I always make time for a proper cup of tea. If we met, say hello. I'd love to know how life turned out.

More about Bella

If you ate at my table, I hope you left full.
What gifts mean to Bella: Any gift helps me keep the Sunday table free for people in need.

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    “Thank you for feeding us. - Denver”

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