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Chef / cookEmail verified

Baptiste Nathan Mathieu

Cook and owner of Little Boulogne-Billancourt Bakery

  • 🇫🇷 Boulogne-Billancourt, Île-de-France, France
  • Little Boulogne-Billancourt Bakery
  • Since 1978
  • French
I run Little Boulogne-Billancourt Bakery in Boulogne-Billancourt. We started in 1978 with four tables and one very patient dishwasher. My recipes mostly come from my father. I volunteer at the food bank on Saturdays. If we met, say hello. I'd love to know how life turned out.

More about Baptiste

I still cook the same soup every Friday.

Cuisines

Barbecue
What gifts mean to Baptiste: I'd put a gift toward a better oven.

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