Chef / cookEmail verified
Babar Irfan Aslam
Fermentation and baking cook
- 🇵🇰 Gujranwala, Punjab, Pakistan
- 2003 to 2011
- English
I run Old Ashford Kitchen in Gujranwala. We started in 2003 with four tables and one very patient dishwasher.
Over the years we've fed 240 people and counted every smile.
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If you ate at my table, I hope you left full.
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- Anna N. PickettNeighbor🇬🇧
We celebrated every birthday at Old Ashford Kitchen.
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