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Chef / cookEmail verified

Ayesha Sadia Jilani

Feeding Faisalabad for 16 years

  • 🇵🇰 Faisalabad, Punjab, Pakistan
  • Little Faisalabad Grill
  • 1987 to 2003
  • English
I've cooked from 1987 to 2003, first at home, then at Little Faisalabad Grill and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my aunt. I'm always reading two books at once.

More about Ayesha

If you ate at my table, I hope you left full.
What gifts mean to Ayesha: Any gift helps me keep the Sunday table free for people in need.

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  • Harsha Kasun NanayakkaraFriendID verified🇱🇰

    We celebrated every birthday at Little Faisalabad Grill

  • Cristina R. Estrada 🇺🇸 · $3
  • Lorena Solís 🇺🇸 · $10
  • Rukhsar Mehwish Orakzai 🇵🇰 · $10

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