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Chef / cookEmail verified

Ayesha Kausar Jilani

Feeding Hyderabad for ten years

  • 🇵🇰 Hyderabad, Sindh, Pakistan
  • Hyderabad Cafe
  • Since 2016
  • English
I'm a cook. Fermentation is my specialty and I'll happily argue about it. My recipes mostly come from my mother. I volunteer at the food bank on Saturdays.

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If you ate at my table, I hope you left full.

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