Chef / cookEmail verified
Ayelet Einat Segal
Fermentation chef in Jerusalem
- 🇮🇱 Jerusalem, Jerusalem, Israel
- St. Mary's Bakery
- Since 1998
- English, Hebrew, French
I run St. Mary's Bakery in Jerusalem. We started in 1998 with four tables and one very patient dishwasher.
Over the years we've fed 950 people and counted every smile.
Thank you for stopping by.
More about Ayelet
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Ayelet: Any gift helps me keep the Sunday table free for people in need.
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