Chef / cookEmail verified
Anton Wolfgang Albrecht
Vegetarian cooking chef in Hannover
- 🇩🇪 Hannover, Lower Saxony, Germany
- Harbor Kitchen
- 1999 to 2008
- German
I've cooked from 1999 to 2008, first at home, then at Harbor Kitchen and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I always make time for a proper cup of tea.
I'm still learning every day.
More about Anton
If you ate at my table, I hope you left full.
Cuisines
What gifts mean to Anton: I'd put a gift toward a better oven.
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A small gift is a big thank-you.