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Chef / cookEmail verifiedPassport verified

Anton Bernd Koch

Vegetarian cooking and regional specialties cook

  • 🇩🇪 Augsburg, Bavaria, Germany
  • Augsburg Canteen
  • Since 2007
  • English, French
I run Augsburg Canteen in Augsburg. We started in 2007 with four tables and one very patient dishwasher. Over the years we've fed 800 people and counted every smile. Thank you for stopping by.

Cuisines

Vegetarian cookingRegional specialties
What gifts mean to Anton: I'd put a gift toward a better oven.

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