Chef / cookEmail verified
Ani Sari Kurniawan
Seafood chef in Bandung
- 🇮🇩 Bandung, West Java, Indonesia
- Crescent Table
- 2016 to 2025
- English
I've cooked from 2016 to 2025, first at home, then at Crescent Table and later in my own kitchen. Food is how I say thank you.
On Sundays I cook for anyone who turns up. I never rush a conversation.
More about Ani
If you ate at my table, I hope you left full.
What gifts mean to Ani: A gift would go toward ingredients for community meals.
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