Chef / cookEmail verified
Andrea Núñez
Fermentation and traditional recipes cook
- 🇲🇽 Monterrey, Nuevo León, Mexico
- Sunrise Grill
- 1997 to 2021
- Spanish
I run Sunrise Grill in Monterrey. We started in 1997 with four tables and one very patient dishwasher.
On Sundays I cook for anyone who turns up. I never rush a conversation.
More about Andrea
I still cook the same soup every Friday.
Cuisines
What gifts mean to Andrea: A gift would go toward ingredients for community meals.
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- Christian W. MoranCustomer🇺🇸
We celebrated every birthday at Sunrise Grill
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