Chef / cookEmail verified
Andrea L. Ávila
Fermentation chef in San Francisco
- 🇺🇸 San Francisco, California, United States
- San Francisco Canteen
- Since 2004
- English
I run San Francisco Canteen in San Francisco. We started in 2004 with four tables and one very patient dishwasher.
On Sundays I cook for anyone who turns up. I take the work seriously, though not myself.
If you remember me, I'd love to hear from you.
More about Andrea
If you ate at my table, I hope you left full.
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- Shai Kobi AmarCustomer🇮🇱
we celebrated every birthday at San Francisco Canteen
- Fabiana Júlia BarrosFriend🇧🇷
We celebrated every birthday at San Francisco Canteen
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