Chef / cookEmail verifiedPhoto verified
Aline Edilene Souza
Fermentation chef in Santos
- 🇧🇷 Santos, São Paulo, Brazil
- The Santos Cafe
- Since 2014
- English
I've cooked since 2014, first at home, then at The Santos Cafe and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my uncle. I walk the dog by the river.
I'm still learning every day.
More about Aline
I still cook the same soup every Friday.
Cuisines
What gifts mean to Aline: Any gift helps me keep the Sunday table free for people in need.
Messages of thanks
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- Varun R. SinghCustomer🇮🇳
We celebrated every birthday at The Santos Cafe Greetings from New Delhi.
- Maina Waweru MushiFriend🇰🇪
you fed us when money was tight in 2019 and never made us feel it Greetings from Nakuru.
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