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Chef / cookEmail verified

Alexandre Serge Royer

Barbecue and baking cook

  • 🇫🇷 Reims, Grand Est, France
  • Brookfield Kitchen
  • 1989 to 2023
  • English, French
I run Brookfield Kitchen in Reims. We started in 1989 with four tables and one very patient dishwasher. My recipes mostly come from my uncle. I'm always reading two books at once.

More about Alexandre

I still cook the same soup every Friday.
What gifts mean to Alexandre: A gift would go toward ingredients for community meals.

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  • Tuấn Long DuongCustomerPhoto verified🇻🇳

    We celebrated every birthday at Brookfield Kitchen Truly.

  • Minh Công TrinhFriend🇻🇳

    You fed us when money was tight in 2007 and never made us feel it. Greetings from Hồ Chí Minh City.

  • Souad Khadija RadwanNeighbor🇸🇦

    we celebrated every birthday at Brookfield Kitchen Truly.

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