Chef / cookEmail verified
Alberto M. Espinoza
Seafood and fermentation cook
- 🇲🇽 Iztapalapa, Ciudad de México, Mexico
- Oakwood Table
- Since 2011
- English
I run Oakwood Table in Iztapalapa. We started in 2011 with four tables and one very patient dishwasher.
On Sundays I cook for anyone who turns up. I never rush a conversation.
More about Alberto
If you ate at my table, I hope you left full.
What gifts mean to Alberto: A gift would go toward ingredients for community meals.
Messages of thanks
Did Alberto make a difference to you? Tell them. Messages are free.
Sign in or join free to leave a message.
- No messages yet. Be the first.
No gifts yet
A small gift is a big thank-you.
