Chef / cookEmail verified
Aissatou Bah
Feeding Marseille for 28 years
- 🇫🇷 Marseille, Provence-Alpes-Côte d'Azur, France
- Hillcrest Grill
- 1988 to 2016
- French
I'm a cook. Regional specialties is my specialty and I'll happily argue about it.
My recipes mostly come from my uncle. I garden badly but happily.
More about Aissatou
I still cook the same soup every Friday.
Cuisines
What gifts mean to Aissatou: A gift would go toward ingredients for community meals.
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- Lucy Neema MachariaNeighborPhoto verified🇹🇿
We celebrated every birthday at Hillcrest Grill!
- Zubair Imran MirzaCustomer🇵🇰
You fed us when money was tight in 1997 and never made us feel it. Greetings from Karachi.
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