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Chef / cookEmail verified

Ai Yi Liu

Regional specialties and fermentation cook

  • 🇳🇿 Auckland, Auckland, New Zealand
  • Auckland Grill
  • 2016 to 2024
  • English
I've cooked from 2016 to 2024, first at home, then at Auckland Grill and later in my own kitchen. Food is how I say thank you. My recipes mostly come from my father. I make terrible puns. I never expected anything in return, but a kind word always makes my day.

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