Writer / journalistEmail verified
Ahmed Nadeem Jilani
Journalist and author
- 🇵🇰 Lahore, Punjab, Pakistan
- Lahore Review
- 2004 to 2014
- English, Urdu, Spanish
I write food writing. My work has appeared in Lahore Review and a few places that have long since closed.
I write best early in the morning with a pot of tea. I garden badly but happily.
I never expected anything in return, but a kind word always makes my day.
More about Ahmed
Some of my pieces still make me wince. Some, I'm proud of.
What gifts mean to Ahmed: A gift would give me a bit more time to write instead of taking on extra work.
Messages of thanks
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- Dwi Naufal PermanaReader / listener🇮🇩
thank you for putting words to things I couldn't! Greetings from Surabaya.
- Anaïs RenaultReader / listenerAddress verified🇫🇷
I read your column every Sunday Greetings from Toulouse.
- Maina Kipchoge SsemwogerereReader / listener🇰🇪
your piece on food writing stayed with me for weeks. Greetings from Nakuru.
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