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Chef / cookEmail verified

Adnan Muhammad Kazmi

Baking and vegetarian cooking cook

  • 🇵🇰 Lahore, Punjab, Pakistan
  • Rosewood Canteen
  • Since 2004
  • English, Urdu
I've cooked since 2004, first at home, then at Rosewood Canteen and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I always make time for a proper cup of tea. If we met, say hello. I'd love to know how life turned out.
What gifts mean to Adnan: I'd put a gift toward a better oven.

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