Chef / cookEmail verified
Adnan Faisal Butt
Cook and owner of Andes Bakery
- 🇵🇰 Lahore, Punjab, Pakistan
- Andes Bakery
- 1986 to 2009
- English, Urdu
I've cooked from 1986 to 2009, first at home, then at Andes Bakery and later in my own kitchen. Food is how I say thank you.
My recipes mostly come from my grandfather. I garden badly but happily.
If you remember me, I'd love to hear from you.
More about Adnan
If you ate at my table, I hope you left full.
Cuisines
Messages of thanks
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- Iván W. MoraNeighbor🇦🇷
You fed us when money was tight in 2022 and never made us feel it. Greetings from La Plata.
- Guilherme Edson AlbuquerqueCustomer🇧🇷
We celebrated every birthday at Andes Bakery. Truly.
- Stepan Gleb ShevchenkoCustomer🇺🇦
You fed us when money was tight in 2022 and never made us feel it. Greetings from Kyiv.
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