Chef / cookEmail verified
Aditya Dwi Winata
Feeding Yogyakarta for twelve years
- 🇮🇩 Yogyakarta, Yogyakarta, Indonesia
- 2005 to 2017
- English, Indonesian
I run The Yogyakarta Table in Yogyakarta. We started in 2005 with four tables and one very patient dishwasher.
On Sundays I cook for anyone who turns up. I always make time for a proper cup of tea.
More about Aditya
If you ate at my table, I hope you left full.
What gifts mean to Aditya: A gift would go toward ingredients for community meals.
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