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Chef / cookEmail verified

Addison T. Jacobs

Feeding Wollongong for 34 years

  • 🇦🇺 Wollongong, New South Wales, Australia
  • Since 1992
  • English, French
I've cooked since 1992, first at home, then at Wollongong Cafe and later in my own kitchen. Food is how I say thank you. Over the years we've fed 920 people and counted every smile. Thank you for stopping by.

More about Addison

I still cook the same soup every Friday.

Cuisines

Street foodBaking
What gifts mean to Addison: I'd put a gift toward a better oven.

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