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Chef / cookEmail verified

Abril Fuentes

Feeding Buenos Aires for 38 years

  • 🇦🇷 Buenos Aires, Buenos Aires, Argentina
  • Crescent Bakery
  • Since 1988
  • Spanish
I run Crescent Bakery in Buenos Aires. We started in 1988 with four tables and one very patient dishwasher. My recipes mostly come from my mother. I watch every football match going. I'm proud of everyone I got to work with.

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If you ate at my table, I hope you left full.

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  • Victor Kioko Shayo 🇰🇪 · $25
  • Lipi Mitu Rahman 🇮🇳 · $50
  • Bryan R. Martinez 🇵🇭 · $5
  • Jenny C. Salazar 🇵🇭 · $50

    “For the best meals of my life. - Quezon City”

  • Zoey W. Gardner 🇺🇸 · $100
  • Manasi T. Sathe 🇮🇳 · $10
  • Javier Robles 🇲🇽 · $10

    “Eat well on me. - Guadalajara”

  • Anonymous 🇺🇸 · $50
  • Vaibhav N. Doshi 🇮🇳 · $20
  • Shyam Sandeep Tuladhar 🇳🇵 · $100
  • Junaid Farhan Butt 🇵🇰 · $10

    “From a loyal customer. - Mardan”

  • Efe Lola Ekwueme 🇳🇬 · $5

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