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Chef / cookEmail verified

Abigail S. Fernandez

Regional specialties chef in San Diego

  • 🇺🇸 San Diego, California, United States
  • Little Lotus Canteen
  • Since 1994
  • English
I've cooked since 1994, first at home, then at Little Lotus Canteen and later in my own kitchen. Food is how I say thank you. On Sundays I cook for anyone who turns up. I never rush a conversation. If we met, say hello. I'd love to know how life turned out.

More about Abigail

If you ate at my table, I hope you left full.
What gifts mean to Abigail: A gift would go toward ingredients for community meals.

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  • Wilfredo F. AndradaCustomer🇵🇭

    we celebrated every birthday at Little Lotus Canteen! Truly.

  • Jahid Milon AkterCustomerID verified🇧🇩

    We celebrated every birthday at Little Lotus Canteen

  • Sakura Kana FujiwaraFriend🇯🇵

    We celebrated every birthday at Little Lotus Canteen Greetings from Osaka.

  • Joseph K. Gutierrez 🇺🇸 · $3
  • Marwan Farouk 🇪🇬 · $50
  • Faith K. Lopez 🇵🇭 · $100

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