Help Kato keep the Bread & Beans Kitchen pantry stocked

Since 2019, our volunteer team has run Bread & Beans Kitchen every Wednesday from the back of a school canteen. We started with 22 families, and now we feed 300 each week. Donations have dropped by about 30% this summer, while the line has grown every single week. We rely on volunteers - 19 of us - and keep no salaries or overhead. I buy staples at wholesale prices at the Nairobi market and keep every receipt. Each $5 feeds a family of four for a week. All of the funds go to groceries, fresh produce, and cold-storage costs. Where the $400 goes: • Baby formula and diapers: $85 • Fresh vegetables and fruit: $180 • Rice, beans, flour and oil (wholesale): $135 I never thought I'd be the one asking, and I'm grateful for every bit of support.